Bow ties with prosciutto and pesto (farfalle al prosciutto e pesto) from The Silver Spoon Pasta by Phaidon Press Editors and The Silver Spoon Kitchen

  • basil pesto
  • Parmesan cheese
  • white wine
  • pine nuts
  • prosciutto
  • bows pasta

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Foxygourmet on September 18, 2019

    Made this recipe with thinly julienned bacon as prosciutto not to hand. Still delicious, will become a staple in my household.

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