Shells with spinach (Conchiglie con gli spinaci) from The Silver Spoon Pasta (page 86) by Phaidon Press Editors and The Silver Spoon Kitchen

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Astrid5555 on August 08, 2015

    Ok, but nothing special. Have had better ricotta/spinach pasta varaiations.

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