Chocolate chip-mint cookies from Still Life with Menu Cookbook: Fifty New Meatless Menus with Original Art (page 179) by Mollie Katzen

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • jwalker314 on November 25, 2025

    These have been a family favorite for decades. Great texture, not too much mint, but still enough to stand up to the chocolate.

  • TrishaCP on December 24, 2021

    These are really easy to make and all of the mint flavor is great for the holidays. As promised, these freeze well so are a good choice for Christmas cookies.

  • jzanger on January 01, 2013

    Been eating these for years. Very chocolatey!

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