Corn-rye bread from Still Life with Menu Cookbook: Fifty New Meatless Menus with Original Art (page 45) by Mollie Katzen
- rye flour
- cornmeal
- molasses
- active dry yeast
- unbleached white flour
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.