Orange cream Bavarian (Bavarese d'arance) from Celebrations Italian Style (page 211) by Mary Ann Esposito

  • orange liqueur
  • mint
  • Show all ingredients...
  • Serves : 6-8

  • EYB Comments

    Chills at least 2 hours. Can use the book's "Orange liqueur (Liquore de arancia)," p320.

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Notes about this recipe

  • Eat Your Books

    Chills at least 2 hours. Can use the book's "Orange liqueur (Liquore de arancia)," p320.

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