Apple City barbecue sauce [17th Street Bar & Grill] from America's Best BBQ: 100 Recipes from America's Best Smokehouses, Pits, Shacks, Rib Joints, Roadhouses, and Restaurants (page 58) by Paul Kirk and Ardie A. Davis
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garlic powder
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- ground cayenne pepper
- Show all ingredients...
- Serves : 3 cups
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EYB Comments
Can substitute apple cider for apple juice, and Worcestershire sauce for soy sauce. See recipe for a spicy variation.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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