Vagharela quinoa from Plant-Based India: Nourishing Recipes Rooted in Tradition (page 149) by Dr. Sheil Shukla

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Ganga108 on April 28, 2024

    This pic doesn't look like the right one for the recipe - it's the pic for Hearty Masala Khichadi on the previous page.

  • Ganga108 on April 28, 2024

    Oh goodness, this is SO good. If you have quinoa pre-cooked it comes together in about 5 mins.

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