Beet soup from Glorious American Food (page 39) by Christopher Idone

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Part of the menu for "Yankee Fourth of July." Soup requires chilling in the refrigerator, and can be made one day ahead of serving. You may use the chicken stock recipe on p. 343.

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