Chocolate muffins from RecipeTin Eats by Nagi Maehashi

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute vegetable oil for canola oil, and plain yogurt for sour cream.

  • Nossovitzky on August 16, 2024

    a great muffin! I used yoghurt as that's what I had. Made exactly 12 which was great.

  • dbuhler on August 07, 2024

    These are super easy to make and were very good (it's hard to not like a chocolate muffin)! I especially loved the chocolate chips on the top. I would definitely make these again!

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