Really good fish cakes from RecipeTin Eats by Nagi Maehashi

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Tartare sauce; Marie Rose sauce ; RecipeTin family favourite sauce

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute canola oil for vegetable oil, and canned tuna or canned salmon for white fish fillets. See recipe for fish suggestions.

  • ezwriternc on July 10, 2023

    Great fish cakes. Made her whole roasted snapper last night and used the leftovers for the cakes. Very crunchy and delicious.

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