Peach salad 2 with poppyseed dressing from RecipeTin Eats by Nagi Maehashi

  • Dijon mustard
  • yellow peaches
  • Show all ingredients...
  • Serves : 6

  • EYB Comments

    Can substitute nectarines for peaches; white wine vinegar for apple cider vinegar; marinated feta cheese or goat cheese for Danish feta cheese; pecans, sunflower seeds, or pepitas for walnuts; and nut oil for extra virgin olive oil.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Italian poached fish (Acqua pazza); Greek butterflied lamb leg; Hawaiian tropical chicken (Huli huli chicken); Incredible BBQ grilled vegetables ; Sticky grilled chicken; Beef steak marinade; Garlic prawns (shrimp); Crispy grilled shrimp (prawns) with lemon garlic butter; Lime marinated grilled chicken ; Marinated grilled salmon; Crispy pan fried fish; Lemon garlic marinated grilled pork chops; Chicken burger; Rosemary garlic grilled lamb chops

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute nectarines for peaches; white wine vinegar for apple cider vinegar; marinated feta cheese or goat cheese for Danish feta cheese; pecans, sunflower seeds, or pepitas for walnuts; and nut oil for extra virgin olive oil.

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