12 minute Thai chicken peanut noodles from RecipeTin Eats by Nagi Maehashi

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute beef mince, turkey mince, or pork mince for chicken mince; and chilli paste of your choice for Sriracha sauce.

  • anya_sf on February 02, 2026

    Quick, easy, and really good. I added a whole 6 oz bag baby spinach plus some edamame and the extra veg helped cut the rich sauce. Plenty spicy for me without Sriracha.

  • debkellie on March 20, 2025

    Wow, just wow... so easy, so tasty. Not sure I needed the additional chilli sauce.. but boy was it yummy!

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