Zucchini pie from Mayim's Vegan Table: 100 Great-Tasting and Healthy Recipes from My Family to Yours (page 161) by Mayim Bialik and Jay Gordon

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • lolako on April 18, 2026

    Way better than I expected. Added dill, parsley, chives, onion powder and garlic powder to give it a ranch dressing flavor. Can use 2 good sized zucchini instead of 4. Had 3 cups of shredded zucchini left over.

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