Asparagus bisque with cayenne and lime from Paleo Soups & Stews: Over 100 Delectable Recipes for Every Season, Course, and Occasion (page 72) by Simone Miller

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Accompaniments: Frizzled leeks

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute avocado oil for ghee, and chicken broth for vegetable broth. You may use the Veggie-herb broth recipe on p. 38 or the Chicken broth recipe on p. 40. See recipe for variations.

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