White chicken (or turkey) enchilada soup from RecipeTin Eats by Nagi Maehashi

  • chicken breast
  • garlic cloves
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Can substitute canned green chillies for canned jalapeño chillies, and leftover turkey for chicken breasts. See recipe note for toppings suggestions.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Soft no knead dinner rolls; Better-than-Dominos garlic bread; Quick cheesy garlic bread

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute canned green chillies for canned jalapeño chillies, and leftover turkey for chicken breasts. See recipe note for toppings suggestions.

  • dbuhler on July 25, 2024

    I really like this! I did need to add a bit of salt at the end but other than that I really enjoyed the flavors and the quick prep and cook time. This was a perfect week night dinner. I used rotisserie chicken and only one can of beans. I will definitely make this again!

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