Thin pasta with uncooked tomato sauce (Capellini crudaiola) from Mediterranean Hot and Spicy: Healthy, Fast, and Zesty Recipes from Southern Italy, Greece, Spain, the Middle East, and North Africa (page 159) by Aglaia Kremezi

  • basil
  • jalapeño chiles
  • Show all ingredients...
  • Serves : 3-4

  • EYB Comments

    Can substitute other chiles for jalapeño chiles, thin spaghetti pasta for capellini pasta, and mizithra cheese for ricotta dura.

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Notes about this recipe

  • Eat Your Books

    Can substitute other chiles for jalapeño chiles, thin spaghetti pasta for capellini pasta, and mizithra cheese for ricotta dura.

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