Inari-zushi (mixed sushi in a fried tofu parcel) - vegetarian from New Sushi: From Rainbow Rolls to Seared Swordfish Sashimi (page 51) by Emi Kazuko

  • abura-age
  • toasted sesame seeds
  • Show all ingredients...
  • Serves : 6 parcels

  • EYB Comments

    Can use the sushi rice recipe on p. 10. Can substitute dried shiitake for dried hijiki.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Vinegared ginger

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can use the sushi rice recipe on p. 10. Can substitute dried shiitake for dried hijiki.

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