Tagliatelle with salmon and cherry tomatoes from Pasta Masterclass: Recipes for Spectacular Pasta Doughs, Shapes, Fillings and Sauces, from The Pasta Man (page 80) by Mateo Zielonka
- salmon fillets
- mint leaves
- parsley leaves
- tagliatelle pasta
- cherry tomatoes
- lemon juice
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
