Potstickers from More Best Recipes: The Companion to The New Best Recipe by Cook's Illustrated Magazine

  • scallions
  • soy sauce
  • fresh ginger
  • ground pork
  • napa cabbage
  • gyoza wrappers
  • egg whites

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Scallion dipping sauce

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Paojava on June 20, 2012

    This made 50 potstickers using the basic square won ton wrappers. I had a lot of leftover filling (thinking i will use it in lo mien?). Very good!

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