Chicken curry with cashews from Gourmet Today: More than 1,000 All-New Recipes for the Contemporary Kitchen by Ruth Reichl

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Notes about this recipe

  • PrincessK on May 19, 2010

    Another favorite. In fact, for a long time this was my go-to dinner party dish, since you can easily do most of the work ahead of time, then just make some rice, raita and an indian style salad or something. Always gets ravesAlso: Chicken Curry with Cashews has been a staple in our house for years. I also like it with chunks of chicken (boneless) rather than chicken pieces - in that case, it only needs to simmer for about 20 min before adding the cashews and yogurt.

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