Tempeh and jackfruit curry (Nangka dan tempe gulai) from The Indonesian Table (page 124) by Petty Pandean-Elliott

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute rice noodles for rice. Can use the book's "Red spice paste (Bumbu merah)".

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