Moroccan bisteeya triangles from The Pie and Pastry Bible by Rose Levy Beranbaum

  • saffron
  • bay leaves
  • ground cayenne pepper
  • chicken thighs
  • cilantro
  • cinnamon sticks
  • ground cinnamon
  • dried currants
  • filo pastry
  • paprika
  • parsley
  • turmeric
  • peanuts
  • squab
  • chicken legs
  • store-cupboard ingredients
  • EYB Comments

    See recipe for variations.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for variations.

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