Creamy Italian hemp dressing from Show Up for Salad: 100 More Recipes for Salads, Dressings, and All the Fixins You Don't Have to Be Vegan to Love (page 33) by Terry Hope Romero

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: The juicy grilled summer days peach salad; Sriracha ranch salad party; Charred broccoli, potato, and root bacon salad

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute nut-free plain vegan milk for unsweetened almond milk.

  • Apollonia on August 14, 2025

    Didn't taste particularly Italian dressing to me, but we enjoyed it over kale with crispy chickpeas and roasted sweet potatoes.

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