Cowboy brew cake with cream cheese icing from A Taste of Cowboy: Ranch Recipes and Tales from the Trail (page 26) by Kent Rollins and Shannon Rollins

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Recipe includes the book's homemade cream cheese icing as an ingredient.

  • Pandan on April 14, 2024

    Made this to use up some cold brewed coffee. Nice idea if you don’t want to throw it away. The cake was nice and moist, although way too sweet for my taste. I even reduced the white sugar by half a cup and only had a taste without the frosting. My husband with a more sweet tooth enjoyed it very much though.

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