Basic one cup allioli from The New Spanish Table: 300 Recipes of Spain in All Its Glory (page 44) by Anya Von Bremzen

  • store-cupboard ingredients
  • peanut oil

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • stockholm28 on August 15, 2015

    This was much better the day after I made it (the garlic was a bit sharp on the first day). I made this to serve with patatas bravas. The store cupboard ingredients are garlic, egg yolks, lemon juice, olive oil, peanut oil, and salt.

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