Chicken fried rice from Magnolia Table, Volume 3: A Collection of Recipes for Gathering (page 221) by Joanna Gaines

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • audrey_7eulf8 on May 21, 2026

    Making the rice the day before is key. I used frozen mixed veggies and it still worked.

  • tamara_9khuic on March 12, 2026

    Easy, yummy comfort food. Great use for leftover chicken and rice.

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