Crispy smashed potatoes with spicy lemon mayo from You Can Cook This!: Simple, Satisfying, Sustainable Veg Recipes (page 36) by Max La Manna

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Herby lime salsa; Pickled red onion

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • katmagdunn on July 26, 2024

    These were fab -- they're more an idea than a recipe honestly, but they're addictive. Instead of tomato puree with chilli, I just skip a step and spike sriracha with lemon zest.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.