Garlic-roasted yuca from Nightly Specials: 125 Recipes for Spontaneous, Creative Cooking at Home (page 242) by Michael Lomonaco and Andrew Friedman

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Spanish-style squid and olive casserole; Charred beef medallions with poblano-tequila sauce; Grilled pork chops with coffee barbecue sauce; Garlic and rum pork roast

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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