Skillet-charred pepper-crusted burger from Nightly Specials: 125 Recipes for Spontaneous, Creative Cooking at Home (page 215) by Michael Lomonaco and Andrew Friedman

  • ground sirloin
  • baguette bread
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Can substitute ground lamb or ground turkey for ground sirloin and ground beef chuck.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: The best fries you've ever made!

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute ground lamb or ground turkey for ground sirloin and ground beef chuck.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.