Eggs in purgatory from Let's Eat: 101 Recipes to Fill Your Heart & Home (page 42) by Dan Pelosi
- fennel seeds
- red pepper flakes
- Show all ingredients...
- Serves : 4-6
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EYB Comments
Can substitute pecorino cheese for Parmesan cheese, extra-virgin olive oil for herb oil, and garlic for garlic confit. You may use the Herb-infused oil recipe on p. 31, and the Garlic confit recipe on p. 36.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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