Swordfish or tuna steaks from Smokin': Recipes For Smoking Ribs, Salmon, Chicken, Mozzarella, And More With Your Stovetop Smoker (page 137) by Christopher Styler

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Fresh tomato salsa; Mango salsa

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute tuna steaks for swordfish steaks, and apple wood, hickory, or mesquite wood chips for alder wood chips.

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