Curried veggie pasties from Great British Vegan: Simple, Plant-based Recipes to Cook the Nation's Favourite Dishes (page 92) by Aimee Ryan

  • coconut oil
  • onion
  • Show all ingredients...
  • Serves : 8

  • EYB Comments

    Can substitute unsweetened non-dairy milk for aquafaba, the book's "Shortcrust pastry" on p. 196 for store-bought shortcrust pastry, and the book's "Veggie mince" on p. 59 for store-bought vegan mince.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute unsweetened non-dairy milk for aquafaba, the book's "Shortcrust pastry" on p. 196 for store-bought shortcrust pastry, and the book's "Veggie mince" on p. 59 for store-bought vegan mince.

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