Chocolate and salted caramel sundae pots from Bake It Better: 70 Show-stopping Recipes to Level-Up Your Baking Skills (page 158) by Matt Adlard

  • cocoa powder
  • heavy cream
  • granulated sugar
  • vanilla pods
  • sea salt
  • dextrose powder
  • glucose syrup
  • locust bean gum
  • 70% dark chocolate
  • unsalted butter
  • whole milk
  • non-fat dried milk
  • EYB Comments

    Can substitute vanilla bean paste for vanilla pods.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute vanilla bean paste for vanilla pods.

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