Coriander yogurt chutney from Chetna's Indian Feasts: Everyday Meals and Easy Entertaining (page 54) by Chetna Makan

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Dal papdi chaat; Smashed alu tikki; Dahi puri; Khasta kachori; Spinach leaf pakora; Spinach onion paratha; Spicy semolina vada

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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