Harissa & nigella seed monkfish, clams & lentils from One Dish Fish: 70 Quick and Simple Recipes to Cook in the Oven (page 90) by Lola Milne

  • feta cheese
  • clams
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Can substitute fish stock for chicken stock; brown lentils or green lentils for beluga lentils; and firm white fish, raw mussels, or raw prawns for monkfish fillets.

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Notes about this recipe

  • Eat Your Books

    Can substitute fish stock for chicken stock; brown lentils or green lentils for beluga lentils; and firm white fish, raw mussels, or raw prawns for monkfish fillets.

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