Tonkatsu sauce (Tonkatsu sosu) from Gohan: Everyday Japanese Cooking: Memories and Stories from My Family's Kitchen (page 34) by Emiko Davies
- ground coriander
- ground ginger
- Show all ingredients...
- Serves : 625g
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EYB Comments
See recipe for a quick variation.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Prawn balls (Ebiyaki); Curry croquettes (Kare korokke)
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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