Braised chicken with pasta (Kota me hilopites) from Tuck In: Good Hearty Food Any Time (page 130) by Ross Dobson

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  • chicken stock
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  • Serves : 4

  • EYB Comments

    Can substitute chicken thigh fillets, or chicken thigh cutlets and chicken drumsticks, for chicken Marylands; oregano for Greek oregano; pecorino cheese for graviera cheese; and fresh fettuccine pasta or quadretti pasta for hilopites pasta.

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute chicken thigh fillets, or chicken thigh cutlets and chicken drumsticks, for chicken Marylands; oregano for Greek oregano; pecorino cheese for graviera cheese; and fresh fettuccine pasta or quadretti pasta for hilopites pasta.

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