Dried fruit and nut bar cookies (Pizza ebraica) from Portico: Cooking and Feasting in Rome's Jewish Kitchen (page 273) by Leah Koenig

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute candied orange peel for candied citron.

  • Nancy402 on October 22, 2023

    These turned out really well. A delicious mix of flavours and textures. While the bars are quite large, it is easy to break off the size you want. Goes beautifully with an espresso.

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