Saltbush lamb lollipops with river mint sauce from Delicious Magazine (Aus), September 2023 (#240) (page 78) by Rebecca Sullivan

  • garlic powder
    Buy Now
  • Greek yoghurt
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Can substitute mint for dried river mint, extra virgin olive oil for native thyme oil, and garlic for garlic powder. Recipe calls for native thyme oil and native salt and pepper seasoning.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute mint for dried river mint, extra virgin olive oil for native thyme oil, and garlic for garlic powder. Recipe calls for native thyme oil and native salt and pepper seasoning.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.