Sweet chilli salmon with edamame from The Fast 800 Easy: Quick and Simple Recipes to Make Your 800-Calorie Days Even Easier (page 102) by Justine Pattison and Clare Bailey Mosley

  • stir-fry vegetables
  • dark soy sauce
  • Show all ingredients...
  • Serves : 2

  • EYB Comments

    Can substitute frozen baby broad beans or peas for edamame, and any hot-smoked or poached salmon for sweet chilli hot-smoked salmon.

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Notes about this recipe

  • Eat Your Books

    Can substitute frozen baby broad beans or peas for edamame, and any hot-smoked or poached salmon for sweet chilli hot-smoked salmon.

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