Le grand green grilled aioli from More Is More: Get Loose in the Kitchen (page 221) by Molly Baz

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Caesar-ed oeuf mayo; Surf & turf with gochujang black pepper butter; Kielbasa & cabbage pita with curry mustard; Spiced lentil burger with a very special sauce

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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