Eggplant and tofu curry from Best and Lightest: 150 Healthy Recipes for Breakfast, Lunch, and Dinner (page 212) by Food Network Magazine

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Notes about this recipe

  • jaxcap on November 03, 2023

    This is an okay base but it has no flavor, literally tastes like water. 1 tsp of curry powder isn't nearly enough, I'd go with like 2 Tbsp

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