Tomato raisins from The Apricot Lane Farms Cookbook: Recipes and Stories from the Biggest Little Farm (page 35) by Molly Chester and Sarah Owens

  • cherry tomatoes
  • extra virgin olive oil
  • Serves : 1 cup

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • EmilyR on October 22, 2023

    I used hiiros tomatoes (which are already delicious umami bombs) and the dehydrator method for several days. I have to say I wanted these to be more unique or special.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.