(Any) steak & salad dinner from Start Here: Instructions for Becoming a Better Cook (page 267) by Sohla El-Waylly

  • thyme
  • steaks of your choice
  • Show all ingredients...
  • Serves : 2

  • EYB Comments

    Can substitute beefsteak tomatoes for heirloom tomatoes.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute beefsteak tomatoes for heirloom tomatoes.

  • luluinphilly on January 24, 2024

    We loved this- I used rib eye and dry brined it for 24 hours prior to cooking. I loved the step by step guide using a thermometer to achieve the perfect temperature . I love to butter baste a steak, and I never know when to start the process and Sohla took the guesswork out of it .

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