Lion's mane and nettle tamales with plum sauce [Sean Sherman] from The Blue Zones American Kitchen: 100 Recipes to Live to 100 (page 51) by Dan Buettner

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute other wild mushrooms for lion's mane mushrooms, masa harina for masa, Mexican oregano for bergamot (herb), and fresh plums for fermented plums.

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