Peanut butter pies from The Cookie That Changed My Life: And More Than 100 Other Classic Cakes, Cookies, Muffins, and Pies That Will Change Yours (page 379) by Nancy Silverton and Carolynn Carreño
- ground cinnamon
- vanilla bean paste
- Show all ingredients...
-
EYB Comments
Recipe uses the Spiced graham crackers recipe on p. 165. Can substitute vanilla extract for vanilla bean paste, and any other neutral oil for grapeseed oil.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
Notes about this recipe
You must Create an Account or Sign In to add a note to this book.Reviews about this recipe
You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.