Apple and raisin bran cake from Snacking Bakes: Simple Recipes for Cookies, Bars, Brownies, Cakes, and More (page 148) by Yossy Arefi

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for a cupcake variation.

  • Astrid5555 on December 11, 2023

    This is the healthy cousin (not sure about the raisins though) of her Mostly Apples Cake from Snacking Cakes, which I actually like much better. However, had some oat bran (which I substituted for the wheat bran), some whole wheat flour and lots of apples that needed to be used, so this cake perfectly fit the bill. Will probably not repeat, since there are many better apple cakes out there - Hello Dorie Greenspan, need I say more?

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