White runner bean salad from Heirloom Beans: Great Recipes for Dips and Spreads, Soups and Stews, Salads and Salsas, and Much More from Rancho Gordo by Steve Sando and Vanessa Barrington

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Lepa on June 11, 2019

    This salad tasted delicious. The dressing was great and my kids loved it. But the cannellini beans I made from scratch fell apart and made the salad a bit gloopy. I will make this again but may use another kind of bean - or cook it more carefully.

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