Vegan tourtière from Fraiche Food, Fuller Hearts: Wholesome Everyday Recipes Made With Love (page 204) by Jillian Harris and Tori Wesszer
- ground allspice
- dried thyme
- Show all ingredients...
- Serves : 8
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EYB Comments
Can substitute mixed mushrooms for cremini mushrooms, and tamari for soy sauce. Can use the pastry dough recipe on page 51.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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