Carrot and walnut sourdough cake from Modern Baker / Super Loaves and Simple Treats: A New Way to Bake (page 194) by Melissa Sharp and Lindsay Stark

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Recipe uses the book's "Sourdough cake sweet starter." Allow to develop overnight. Can substitute honey for maple syrup.

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